■ Kanazawa Enjoyment Course ■ 25,000 yen

25000 yen(Tax included)

  • 2-14persons

In addition to "Kanazawa Oden," this course makes generous use of high-quality local ingredients such as crab, Noto beef, and blackthroat seaperch.

Course menu

Five kinds of seasonal appetizers

Thinly sliced white fish

Omakase Oden

Crab dishes

Salt-grilled rosy seabass

Noto beef steak

Vinegared food

meal

dessert

Reservation reception time
17:30~19:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/09/02 update